This recipe will produce a rich, creamy stout with smooth roasted malt flavors, subtle sweetness, and a velvety mouthfeel. Recipe Overview Batch Size: 5 gallons (19 liters)Boil Time: 60 minutesMash Temperature: 154°F (68°C)Original Gravity (OG): 1.050 - 1.055Final Gravity (FG): 1.010 - 1.014ABV (Alcohol by Volume): ~5.0%IBU (Bitterness): ~35SRM (Color): 40+ (dark brown … [Read more...] about Classic Oatmeal Stout Recipe and Brewing Instructions
Oatmeal Stout
Schlafly Oatmeal Stout Review
Schlafly’s Oatmeal Stout is a brew that’s been quietly holding its own among stouts for years. If you're into smooth, creamy, and roasty beers, this one’s worth a sip (or three). Here’s my take: First Impressions Right out of the bottle, it pours a deep, dark brown (almost black) with a solid, tan head that hangs around for a while. The foam laces the glass nicely, so you … [Read more...] about Schlafly Oatmeal Stout Review
Free State Brewing Oatmeal Stout Review
Free State Brewing’s Oatmeal Stout is a comforting, no-nonsense beer that checks many of the boxes for a classic stout while adding a touch of uniqueness with its oatmeal backbone. It’s a staple in their lineup and a solid pick for anyone who enjoys a robust, easy drinking dark beer. First Impressions Pouring this stout is a treat for the eyes. It flows into the glass … [Read more...] about Free State Brewing Oatmeal Stout Review