This Irish Red Ale is a classic, easy to brew beer with a smooth and satisfying malt profile. Perfect for St. Patrick’s Day or any time you want a sessionable, flavorful ale. Here's a detailed step by step recipe and brewing guide, crafted for homebrewers of all experience levels. Irish Red Ale Recipe (5-Gallon Batch) Style Overview Style: Irish Red AleOriginal Gravity … [Read more...] about Irish Red Ale Recipe and Brewing Instructions
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Classic West Coast IPA Recipe and Brewing Instructions
How to Brew Your Own IPA at Home Style: American IPABatch Size: 5 gallons (19 liters)Boil Time: 60 minutesEfficiency: 75%Estimated ABV: 6.5%IBU: 60SRM (Color): 7-10 Ingredients Malt Bill (Grains) 10 lbs (4.5 kg) American 2-Row Pale Malt1 lb (0.45 kg) Caramel/Crystal 40L0.5 lb (0.23 kg) Munich Malt Hop Schedule (For Bittering, Flavor, and Aroma) Bittering: 1 … [Read more...] about Classic West Coast IPA Recipe and Brewing Instructions